A fragrant cup of coffee is one of the true pleasures in life. There is a bit of art to brewing a perfect coffee cup. Luckily, it is something that can be learned by anyone with the proper help and practice. Use what you’ve learned here to hone your coffee skills.
The best coffee typically comes from a coffee press. Instant coffee is over-processed and tends to taste awful, while whole bean coffee offers the best aroma and flavor. When you grind it yourself fresh, you’ll be amazed at the difference. Using a press brings out all the best notes, too!
Always store your coffee beans or grinds in a dark, cool, airtight container. Even better, use a vacuum container. Storing your coffee in such a container helps keep your coffee smelling and tasting fresh for a long time. Store the container in the fridge or freezer to maximize freshness.
To save money by buying bulk coffee without sacrificing flavor, measure out what you plan to use immediately and store it at room temperature. Coffee tastes best when it is brewed from room temperature grounds. Coffee you plan to use within the next week can go in the refrigerator, and the remaining beans or grounds should go in the freezer.
It is very important to properly clean your coffee making equipment. If you do not clean the equipment frequently, the taste of your coffee may suffer. You do not have to clean the equipment fully after ever use, but if you start to notice a slight odor or buildup of any kind, it should be fully cleaned.
If you have a hard time finding fresh, roasted beans in your area, then consider roasting fresh beans yourself. The easiest and most fool-proof method is to place green coffee beans on a baking tray and roast them in the oven. Preheat the oven at the highest temperature and roast the beans until you hear them start to crack.
If you really want good coffee, throw away your cheap machine. It isn’t going to make you a great beverage and there are other alternatives that are very inexpensive. Just go to the store and locate a pour-over brewer. You will also need some paper filters. Go online and find a tutorial on how to use these products. They will cost you under ten dollars and the coffee will taste much better!
After purchasing coffee it is important to properly store it for it to retain its freshness. If you will be using your coffee within a week, store it in an airtight plastic or glass container out of direct sunlight and away from heat. If it will be longer than a week before you will use it up, consider placing the coffee in the freezer.
Drinking fair trade coffee will provide an excellent taste while helping out countries that are still developing. It may be costlier, but it is tastier and friendly to the world. It will make you feel good to think about how you helped a small farmer from a developing country while drinking your morning coffee.
To cut down on acidic coffee, pull out that salt shaker. You can use just a pinch of salt in your coffee grounds when brewing to curb the acidity of the brew. Be careful not to overdo it. Too much salt will obviously change the overall taste of the brew.
Do you prefer artificial sugar with your coffee? These can change how your coffee tastes which might not be a good thing. Drink black coffee or use raw sugar for the best flavor. If sweetener is a must, think about using just a small amount.
Understand that the fineness of your grind affects the quality of your coffee taste. A very fine grind will leave your coffee tasting really strong, whereas a course grind will give a very dull and weak taste. Some people prefer different types of tastes, so understand this before making coffee for them.
After cleaning your coffee grinder, grind a bit of coffee and then dump it. Since it is difficult to completely clean a coffee grinder, you can do this to get rid of any remaining old, stale grinds. Doing this should not be a substitute for a proper cleaning, however.
Try adding coffee to your meat recipes. While coffee is usually used for its “coffee flavor” in dessert dishes, it can make meat dishes taste better. The flavor of the coffee will not overpower meat like it does with sweet items, but it will boost the natural flavors of the meat.
As mentioned before, it is possible for everyone to brew a tasty mug of coffee when armed with the proper knowledge. These tips, along with a lot of practice, should make you a master brewer. With practice you will be able to make the perfect cup of coffee.
